Ingredients 1.Soft wheat cum maida dough for 5 parathas Keep for 1 hour.
2.American corn Soaked and coarse ground 1 cup
3.Grated panner 1 cup
4.Grated Cheese 1/2 cup
5.Cut green chilli 2 tsp
6.Garam masala powder 1 tsp
7.Chat masala Powder 1/2 tsp
8.Chllie powder 1 tsp
9.Coriander
10.Ginger garlic paste
Salt and oil
Procedure Mix 2 to 10 without adding water.Add salt. make roti;Place the mix in the centre and gently make parathas.Fry in oil.
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